FASCINATION ABOUT NASI GORENG KAMPUNG

This is not a stage you are able to skip. I love to use basmati rice as I choose it. Kecap Manis – a darkish sweet soy sauce having a syrupy regularity originating in Indonesia. This gives the rice a characteristic darkish colour and really helps to caramelize the rice way too. The brand name I use is abc kecap manis. I also Enable some Indonesi